Join us for our next book club. Read of have read our book then we would love you to come along. Follow link below to book your spot.
Join us for the first of our monthly book clubs.
This months book is
Drive Your Plow Over the Bones of the Dead by Olga Tokarczuk
To book - pardon the pun - your place or to contact us about our current book use link below.
Can you name the entire Brazilian squad from Germany '06? Do you know who was second top goal scorer at France '98?* Then come turn your ridiculous knowledge into cold hard cash.
The Dove is hosting a World Cup Quiz, with fiendish questions, penalty shoot outs, kick up competitions and much much more. £50 prize up for grabs plus bonus prizes from the bar.
And there's no football that night. What else are you going to do?
Get your dream team together and book your table now.
£2 entry per person, payable on the night.
*Actual questions not this ridiculous.
Matches will be shown in the main bar at The Dove. We do not take bookings in the bar.
So first come first served!
Nothing says 'I love you' like spending time with the one you love.
Bring your Dad, cool or otherwise to our next Fathers day beer tasting. Sunday 17th at 4pm
You will be introduced to a minimum of 8 beers with food pairings. Our beer expert will talk you through the styles and history of the brews. Food pairing dishes will be served and we hope you will be pleasantly surprised by what you learn.
We want this event to be relaxed and fun with your own area set aside for the tasting and great staff to make this an event to remember.
Want to know what to expect then watch our video here.
Any questions drop us a line email@example.com or call 0207 275 7617 and ask for Kate our lovely manager.
Or book your ticket via the link opposite.
£30 pp plus small eventbrite booking fee.
Happy Fathers day to all.
Enjoy a tutored tasting at The Dove Freehouse with a selection of Timothy Taylor beers led by a brewery representative.
- Thursday 5th April 7.00-9,00pm
- 24-24 Broadway Market, London E8 4QJ
Home made great tasting plant based Sunday Roasts with all the trimmings. Not just a veggie option.